The Junior League of Lincoln will host its eighth annual Dish It Up! event March 22 at The Cornhusker Marriott in Lincoln. The evening of food and fun begins at 6:30 p.m. and includes a silent auction and live auction of culinary delights by Lincoln’s top chefs. All proceeds benefit Junior League of Lincoln projects.
Touted as the “foodie event of the year,” the night showcases food and wine pairings from some of Lincoln top chefs. Venue, Billy’s, Parthenon, 9 South Chargrill, Dish, Aura, Lincoln Country Club, High Society Cheesecake, Bagels & Joe, Cupcakes & More and others will be at the event. Tickets are $50 per person. Guests will enjoy heavy hors d’oeuvres, desserts and a wine paring. A cash bar also is available.
Proceeds go to support the Junior League of Lincoln’s community service projects related to children’s nutrition and the prevention of childhood obesity.
Tickets must be purchased in advance by check, payable to Junior League of Lincoln and mailed to JLL Attn: Dish It Up!, 215 Centennial Mall South, Ste. 510, Lincoln, NE 68508 or by going online at www.jll.org.