Last Month: Raising Cane’s

Raising Cane’s has ONE LOVE—quality chicken finger meals. Since the first Lincoln location opened in 2006, Raising Cane’s has set out to not just be another restaurant in the community. Raising Cane’s focuses its menu on offering ALWAYS FRESH, NEVER EVER FROZEN® made-to-order chicken fingers paired with their homemade Cane’s sauce, grilled Texas toast brushed with garlic butter, creamy coleslaw and crinkle-cut french fries. At Raising Cane’s you get an exceptionally high quality product served quickly and conveniently in a fun environment.

Thank you to all of our friends who joined us this month!

This Month: Cowboy Chicken

Cowboy Chicken has been cooking all-natural chicken over a wood-burning fire all around the nation for over 30 years. Today, guests can still enjoy the same delicious, wood-fired rotisserie chicken, along with an impressive selection of homemade sides and seasonal menu items. Other dishes include signature sour cream tomatillo chicken enchiladas, scratch-made sides such as Twice Baked Potaters™, Baked Mac & Cheese, Ranchero Beans and seasonal cobblers baked in-house daily. Offering an authentic, welcoming dining experience, Cowboy Chicken’s Lincoln restaurant is located at 2801 Pine Lake Rd., Suite J.

On behalf of our entire Strictly Business team, we would like to invite you to our next Friends4Lunch event we are holding at Cowboy Chicken, February 9th at 11:30 a.m. (Lunch prices range approx. $6-$10).

Space is limited and RSVP is requested. Please email office@strictlybusiness.com or call (402) 466-3330 to attend.

Friends4Lunch is one of our continued monthly networking events held at one of our favorite local restaurants. The tradition was established in the hopes of offering a casual way to make valuable connections with friends and strangers alike in the area over lunch while supporting our clients and enjoying their amazing cuisine.