MōMō Pizzeria & Ristorante Celebrates 5-Year Anniversary

Since opening its doors in March of 2014, MōMō Pizzeria & Ristorante (www.momospizzeria.com) has been a trademark in the Lincoln community. Known for its Neapolitan-style pizza and signature cocktails, MōMō gives Lincoln-goers a place where they can indulge in the best without the gimmicks. “Not everyone will get MōMō but for those who do, it will be extraordinary!” said Anthony Bonelli, owner.

MōMō Pizzeria & Ristorante celebrated its fifth year of business after opening its doors off 77th and Pioneers Blvd. The week-long celebration, held March 18–23, featured specialty items such as the Pasta Flambé, a delectable spaghetti dish set aflame with grappa and rum inside a gigantic Parmigiano-Reggiano cheese wheel—hence the name, Pasta Flambé! MōMō also celebrated its 260th “Pie of the Week,” a crowd favorite that changes weekly to serve only the freshest ingredients and gives inspiration for patrons to try something different.

“We wanted to thank and give our appreciation to all of those who have helped create the MōMō tribe,” said Eric Bevans, general manager. “We are extremely humbled by the guests who make MōMō one of Lincoln’s best places to eat and drink—so thank you!”

MōMō Pizzeria & Ristorante’s hours are Monday–Saturday, 11 a.m.–11 p.m. (closed on Sundays). No reservations or to-go food; dine-in only. For more information, go online to www.momospizzeria.com.