Venue Restaurant & Lounge Presents Grill Packs by Venue
In May, Venue Restaurant & Lounge (venuesteaks.com) launched Grill Packs by Venue. Now, guests can purchase a pack of Venue’s dry-aged burgers or hand-cut steaks to take and enjoy at home. These steaks are never frozen and ready to grill. Venue Restaurant & Lounge gets all of their beef from the Certified Angus Beef® brand, which includes 10 quality specifications beyond the USDA. They go through an in-depth research process to ensure all of their beef comes from Nebraskan beef farmers and they have an in-house butcher who hand cuts each steak they serve.
Venue Restaurant & Lounge is a part of PILLAR Restaurant Group, a locally-owned company that also consists of Goodcents Deli Fresh Subs, Piedmont Bistro by Venue, and Venue Catering & Events, with the Jasmine Room by Venue and the Scottish Rite Ballroom by Venue. To learn more about the new Grill Packs by Venue, visit venuesteaks.com/grillpacks. Additional questions can be directed to Craig Zimmerman at (402) 488-8368 / email@example.com.